中国传统美食有哪些用英语标出来(中国美食英语)

　　新年传统食物的英文表达1、Dumpling 饺子：又名水饺，原名“娇耳”，是中国的古老传统面食之一，是中国北方大部分地区每年春节必吃的年节食品。2、Rice Cake 年糕：年糕是用糯米及大米蒸成的糕，在春节食用寓意着人们工作和生活一年比一年提高，取以谐音“年年高”。3、Spring Roll 春卷：春卷又称春盘、薄饼，历史悠久，内陷丰富，一般为肉末、蔬菜，外皮卷成长卷，下油锅炸成金黄色，口感酥脆。4、Eight-Treasure Rice Pudding 八宝饭：八宝饭用料讲究，除去糯米和豆沙馅料外，还要加上莲子、桂圆、红枣、金桔、蜜樱桃、蜜冬瓜、瓜子仁、薏仁米这八宝，分别象征婚姻美好、阖家团圆、早生贵子、吉祥吉利、甜甜蜜蜜、无灾无害以及长寿纯洁。5、glue pudding 汤圆：别称“汤团”“浮元子”，是汉族传统小吃的代表之一；同时，也是中国的传统节日元宵节所最具有特色的食物，也表达了古代人民对于幸福生活的一种向往和期盼。中国有哪些传统习俗？？？？用英文表达。加翻译。

　　Spring festival is the most important festival in China. The Chinese families clean the house and purchase the necessities before the festival. Some families paste the couplets on the wall wishing good fortune. They have the reunion dinner on Spring festival eve. After that, the children set off the fireworks to celebrate the coming of a new year. On the first day of Spring festival, the people wear the new clothes and visit their relatives. They greet each others for good luck, and give the red pocket money to children. Everyone enjoy Spring festival.中国和英国的传统食物，要英文，谢了！只有中国的：豆浆 Soybean milk 板条 Flat noodles 烧饼 Clay oven rolls 榨菜肉丝面 Pork , pickled mustard green noodles 油条 Fried bread stick 米粉 Rice noodles 水饺 （Boiled）dumplings 紫菜汤 Seaweed soup 馒头 steamed buns, steamed bread 牡蛎汤 Oyster soup 饭团 Rice and vegetable roll 蛋花汤 Egg & vegetable soup 皮蛋 100-year egg 鱼丸汤 Fish ball soup 咸鸭蛋 Salted duck egg 臭豆腐 Stinky tofu (Smelly tofu) 稀饭 Rice porridge 油豆腐 Oily bean curd 白饭 Plain white rice 虾球 Shrimp balls 糯米饭 Glutinous rice 春卷 Spring rolls 蛋炒饭 Fried rice with egg 蛋卷 Chicken rolls 刀削面 Sliced noodles 肉丸 Rice-meat dumplings 麻辣面 Spicy hot noodles 火锅 Hot pot 乌龙面 Seafood noodles 卤味 braised food 2006-6-8 16:13 爱弥黛儿 中外菜名英汉对照 八宝鸭 duck stuffed with the eight treasures 八宝冬瓜 eight jewelled white gourd 八宝豆腐 beancurd with eight delicious 八宝饭 steamed glutinous rice with eight treasures; "eight treasures" rice pudding 八宝鸡 stuffed chicken 八宝鸡丁 eight treasures with diced chicken; diced chicken with assorted vegetables 八宝辣酱 eight treasures in hot sauce 八宝酿鸭 duck stuffed with eight delicacies 八宝蒸河鳗 steamed eel with eight treasures 八珍扒大鸭 stewed duck with chop suey 八珍扒鸭 eight-treasures braised ducking 八珍冬瓜盅 assorted meat soup with winter melon 八珍豆腐羹 beancurd ＆ chop suey soup 白扒鲍鱼 braised abalone in white sauce 白八燕窝 swallow nest with white gravy 白扒鱼翅 shark's fin in white gravy 白饭 plain rice 白肺汤 pork lung soup 白扣羊肉 boiled mutton 白萝卜 white turnip 白切鸡 plain chicken 白切肉 boiled pork slices; sliced boiled pork 白油烘蛋 baked/crispy egg in white oil; golden omelet 白玉藏珍 winter melon surprise 白斩鸡 chopped cold (boiled) chicken; tender boiled chicken with soy sauce 白汁全鱼 mandarin fish with white sauce 白杓玻璃虾 shrimps scalded with catchup 百花鸡 chicken with stuffed shrimps 百花酥鹑蛋 stuffed shrimps with quail eggs 百页肉丝 shredded pork ＆ sliced minced leaf 百叶包肉 beancurd leaf rolls with minced pork 百叶肉丝 shredded pork ＆ sliced beancurd leaf 拌干丝 beancurd noodles ＆ celery salad 拌海蜇 jellyfish with soy sauce 拌黄瓜 fresh cucumber with bean sauce; mixed fresh cucumber 拌萝卜丝 mixed shredded turnip 拌三丝 mixed shreds (chicken ham; cucumber; meat; etc.) 拌鸭掌 duck webs with soy sauce 拌海蜇皮 mixed jellyfish salad 棒棒鸡 bon bon (steamed shredded) chicken 煲猪肉汤 stewed pork ＆ vegetable soup 鲍鱼菇 grey mushroom (abalonelike) 鲍鱼鸡片汤 sliced chicken ＆ abalone soup 鲍鱼芦笋汤 abalone ＆ asparagus soup 爆牛肚 fried tripes 爆全丁 fried medley dish 爆三样 fried three kinds of meat 爆双脆 fried three kinds of meat中国美食英文简介中国美食英文简介：1、DoufuDoufu is the most popular food in Chinese Society。It is also the main food in a faming family。The recipe shown ： Unicorn Doufu with Yunnan Ham。Major Ingredients? Bean curd， Yunnan Ham， Black Mushrooms。译文：豆腐豆腐是中国社会最受欢迎的食物，它也是一个家庭的主要食物。食谱有：云南火腿酿豆腐，主要成分：豆腐、云南火腿、黑蘑菇。2、Steamed FishChinese always make the fish recipes by steaming style。

　　Just only with some light soy sauce and some seasoning。The recipe shown ： Steamed Snakehead in Chaozhou StyleMajor Ingredients ： Snakehead， Preserved Lemon， Spring Onion。译文：清蒸鱼中国人总是用蒸的方式做鱼的食谱，只要加些清淡的酱油和调味料就行了，食谱有：潮州蒸蛇头，主要成分：蛇头、柠檬脯、葱。3、Eggs In TeaThis is a very special snack of Guangdong。It is very nice food for the party， gathering， with beer。The recipe shown ： Eggs In Chinese TeaIngredients ： Eggs， Chinese Dark Tea。译文：茶叶蛋这是广东的特色小吃，是聚会、聚餐、喝啤酒时的佳肴，菜谱上写着：中国茶鸡蛋，配料：鸡蛋，中国黑茶。4、Chinese DumplingJiaozi（Chinese Dumpling） is a traditional Chinese Food， which is essential during holidays in Northern China。Chinese dumpling becomes one of the most widely loved foods in China。

　　Chinese dumpling is one of the most important foods in Chinese New Year。Since the shape of Chinese dumplings is similar to ancient Chinese gold or silver ingots， they symbolize wealth。Traditionally， the members of a family get together to make dumplings during the New Year＇s Eve。 They may hide a coin in one of the dumplings。译文：中国饺子饺子是中国的传统食品，在北方的节日里是必不可少的。饺子成为中国最受欢迎的食物之一。饺子是中国新年最重要的食物之一。由于中国饺子的形状与中国古代的金银锭相似，它们象征着财富。传统上，一家人在除夕夜聚在一起包饺子。

　　他们可能会在其中一个饺子里藏一枚硬币。5、Dim SumDim Sum is the most famous food in world－wide。It is a Guangdong Style snack which served as light meal。The recipe shown ： Steam Shrimp DumplingMajor Ingredients ： Shrimps， Pork， Wheat Flour for pastry。译文：虾饺虾饺是世界上有名的食品，也是一种广东风味的小吃，可以作为便餐。食谱有：蒸虾饺，主要成分：虾，猪肉，小麦粉。